Have your breakfast at Starbucks on September 11, 2012 and you will be waking up with a new batch of breakfast sandwiches that are handmade with wholesome ingredients like eggs, gourmet meat, cheeses and perfect bakery style breads. That is why nothing says "Good morning!" like a warm and savory breakfast at Starbucks!
Starbucks' new vegetarian sandwich has everything you need for the day. Crusty warm artisan multigrain bread stuffed with a delicious blend of cheese, spinach, tomatoes, zucchini, eggplant, portobello and shiitake mushrooms, garlic and onions. A vegetarian delight!
Great coffee deserves good food. This new ensaymada has a soft, airy and buttery dough generously topped with sweet and salty buttercream icing, grated queso de bola and powdered aged parmesan cheese.
ALMOND PAIN AU CHOCOLAT - P95 RETURNING FAVORITE
It is a typical product that you find in French bakeries. An all butter croissant filled with sweet almond paste, luscious dark chocolate and sprinkled with flaked almond and sugar icing. A chocolate lover’s fantasy. This product really has a feel of an artisan product, bringing you at the heart of small French villages.