Sunday, September 9, 2012

Breakfast at Starbucks + PROMO + MORE

Have your breakfast at Starbucks on September 11, 2012 and you will be waking up with a new batch of breakfast sandwiches that are handmade with wholesome ingredients like eggs, gourmet meat, cheeses and perfect bakery style breads. That is why nothing says "Good morning!" like a warm and savory breakfast at Starbucks!

BREAKFAST TAPA AND EGG WITH GARLIC MAYONNAISE ON DARK WHOLE WHEAT BREAD - P115
A traditional favorite Filipino breakfast that you’ll find in almost every breakfast menu in the Philippines is made into a gourmet sandwich. Breakfast tapa with hints of basil and poached egg drizzled with garlic mayonnaise on a dark whole wheat bread. 

FOREST HAM , EGG WHITE AND GOUDA CHEESE ON OAT BREAD - P115
If you want a flavorful sandwich but with less fat, this savory breakfast sandwich is for you. It is made with slices of forest ham, aged and smoky Gouda cheese and egg white scrambled egg on a toasty warmed oat bread.

RATATOUILLE AND MOZZARELLA CHEESE ON MULTIGRAIN BREAD - P115
Starbucks' new vegetarian sandwich has everything you need for the day. Crusty warm artisan multigrain bread stuffed with a delicious blend of cheese, spinach, tomatoes, zucchini, eggplant, portobello and shiitake mushrooms, garlic and onions. A vegetarian delight!

SPAM BLACK PEPPER, EGG AND CHEDDAR CHEESE ON CORNMEAL BREAD - P115
This sandwich is so hard to resist. Because when you combine a slice of SPAM with black pepper, creamy scrambled egg layered with melted American Cheddar cheese on artisan cornmeal bread, it becomes a sandwich that is simple yet mouthwatering.

PROMO ALERT!
Get a free Short Brewed Coffee during ALL Mondays of October from opening until 10:00AM when you buy a breakfast sandwich.

September is truly an exciting month because on top of the new beverages and breakfast sandwiches, Starbucks will also be launching on September 11, 2012 some delicious new featured food items for you to indulge with. 
ENSAYMADA - P70 RE-LAUNCH
Great coffee deserves good food. This new ensaymada has a soft, airy and buttery dough generously topped with sweet and salty buttercream icing, grated queso de bola and powdered aged parmesan cheese.

CHOCOLATE AND STARBUCKS VIA CRUMB CAKE - SLICE-P140; WHOLE-P1450
A perfect combination of chocolate and coffee. Light and dark layers of moist chocolate and coffee sponge cake, smooth coffee buttercream infused with Starbucks VIA Italian Roast, chewy cashew meringue with bits of chocolate covered with smooth and creamy coffee buttercream, finished with chocolate bits.

SPANISH FRITTATA WRAP - P155
This Spanish breakfast wrap provides a great source of protein in the morning. The crispy warm tortilla is filled with flavorful ground pork and sliced potatoes, then enrobed in egg, freshly sliced juicy tomatoes, and drizzled with garlic mayo.

ALMOND PAIN AU CHOCOLAT - P95 RETURNING FAVORITE
It is a typical product that you find in French bakeries. An all butter croissant filled with sweet almond paste, luscious dark chocolate and sprinkled with flaked almond and sugar icing. A chocolate lover’s fantasy. This product really has a feel of an artisan product, bringing you at the heart of small French villages.

BACON AND PARMESAN RING - P65
Great for breakfast or brunch, the comfort of bacon is combined with the classiness of parmesan cheese. A crusty bread ring topped with aged parmesan cheese; the inside is soft and doughy with bits of smoky bacon and parmesan cheese.



BEONEINSTYLE.

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